Home Canning of Fruits and Vegetables
United States. Agricultural Research Service. Human Nutrition Research DivisionPublisher Description
A work by United States. Agricultural Research Service. Human Nutrition Research Division. Topics include: canning and preserving. Downloaded 403 times on Project Gutenberg.
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- Language
- English
- Format
- EPUB
- License
- Public Domain
- Source
- Public Domain
- Added
- April 26, 2026
- Type
- Ebook
Attribution
Home Canning of Fruits and Vegetables by United States. Agricultural Research Service. Human Nutrition Research Division
Source: Public Domain
Rights Information
This work is in the public domain.
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