Public Domain
Ketchup: Methods of Manufacture; Microscopic Examination
by K. G. (Katherine Golden) Bitting
EnglishAdded April 26, 2026
About this book
A work by Bitting, K. G. (Katherine Golden) (1869–1937). Topics include: ketchup. Downloaded 402 times on Project Gutenberg.
Attribution
Ketchup: Methods of Manufacture; Microscopic Examination by K. G. (Katherine Golden) Bitting
Source: Public Domain
Rights Information
This work is in the public domain.
Details
- Format
- EPUB
- Language
- English
- Type
- Ebook
- Source
- Public Domain
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