Library/The Cook's Decameron: A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes
Public Domain
The Cook's Decameron: A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes
by Waters, W. G., Mrs.
EnglishAdded April 19, 2026
About this book
A classic work by Waters, W. G., Mrs.. This book explores themes of cooking, italian. Part of Project Gutenberg's collection of public domain literature, this edition has been downloaded 1 724 times.
Attribution
The Cook's Decameron: A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes by Waters, W. G., Mrs.
Source: Public Domain
Rights Information
This work is in the public domain.
Details
- Format
- EPUB
- Language
- English
- Type
- Ebook
- Source
- Public Domain
Download
More by Waters, W. G., Mrs.
Public Domain
Ebook
Jerome Cardan: A Biographical Study
Waters, W. G. (William George)
Public Domain
Ebook
Women in the fine arts, from the Seventh Century B.C. to the Twentieth Century A.D.
Waters, Clara Erskine Clement
Public Domain
Ebook
Venice : $b The queen of the Adriatic
Waters, Clara Erskine Clement
Public Domain
Ebook
A History of Art for Beginners and Students: Painting, Sculpture, Architecture
Waters, Clara Erskine Clement