Publisher Description
Eggs are incredible versatile, there are so many ways to cook and season eggs, and they make a great meal for breakfast, lunch, and dinner. In this volume, Ms Rorer has collected a large number of recipes for eggs, which will be just as interesting for modern readers as they were when this book came out, over a hundred years ago. - Summary by Carolin
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Information
- Language
- English
- Format
- MP3
- Length
- —
- License
- Public Domain
- Source
- Public Domain
- Added
- September 16, 2026
Attribution
Many Ways for Cooking Eggs by Sarah Tyson Heston Rorer
Source: Public Domain
Rights Information
This work is in the public domain.
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