Publisher Description
This is a book of recipes for ice cream, water ice, and other refreshments for all occasions. Though it has become much easier for us to make ice-cream as compared to when these recipes were written, the recipes will still make tasty treats today! - Summary by Carolin
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Information
- Language
- English
- Format
- MP3
- Length
- —
- License
- Public Domain
- Source
- Public Domain
- Added
- September 16, 2026
Attribution
Ice Creams, Water Ices, Frozen Puddings by Sarah Tyson Heston Rorer
Source: Public Domain
Rights Information
This work is in the public domain.
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